Our locally grown produce currently accounts for less than 10% of the food we eat. To mitigate the threats of climate change and future pandemics, we are supporting our farmers to ramp up the production of local produce - ensuring food is on our tables for generations to come.
You can play your part to support locally farmed produce. The next time you're shopping for groceries online or at the supermarkets, look out for the SG Fresh Produce badges on the packaging or displayed next to fish, eggs, leafy vegetables, mushrooms, beansprouts and more. Get to know the 3 badges and what they represent:
FRESH
LOCAL PRODUCE
1-STAR BADGE
Produce is fresh and proudly grown in Singapore.
Note: This 1-star badge is to identify locally grown fresh produce from SFA-licensed farms.
FRESH,
QUALITY ASSURED
LOCAL PRODUCE
2-STAR BADGE
Produce is grown in farms certified to the Good Agricultural Practice (GAP) standard. This 2-star badge is a label of quality assurance indicating that the local produce is grown under the Good Agricultural Practice management system. This means that the farm has been audited and certified for production of good quality farm produce for consumers.
Note: This 2-star badge could apply to different types of fresh produce from GAP certified farms.
FRESH,
QUALITY ASSURED,
SUSTAINABLY GROWN
LOCAL PRODUCE
3-STAR BADGE
Produce is not only fresh and quality assured, but also Clean and Green certified. This means that the produce is grown in GAP certified local farms that additionally employ sustainable and resource-efficient practices, with minimal waste generation. Being nearer to home, it also means you enjoy fresher food with a lower carbon footprint.
Note: This 3-star badge could apply to different types of fresh produce from GAP and Clean & Green certified farms.
© sfa.gov.sg/fromSGtoSG
Last updated on 28 July 2026
