The Farm-to-Table Recognition Programme (FTTRP) recognises food businesses in the HoReCa (hotels, restaurants and caterers) sector that support local produce.
It is a tiered award system that recognises HoReCa businesses that procure at least 15% of local produce in any of the following food categories:
These six food categories are commonly used in various delectable cuisines, and a substantial amount is produced locally.
The Programme was developed in partnership with the Association of Catering Professionals Singapore (ACAPS), the Restaurant Association of Singapore (RAS) and the Singapore Hotel Association (SHA). It aims to raise the awareness and increase demand for local produce among businesses and consumers.
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Last Updated 27 Apr 2026
The FTTRP is open to all HoReCa businesses i.e. hotels, restaurants and caterers. Other food establishments like canteens and bars that meet the eligibility requirements can also apply.
There are three recognition tiers for businesses to aspire towards, based on the number of categories of produce they are sourcing locally.
HoReCa businesses that procure at least 15% of local produce in one food category.
HoReCa businesses that procure at least 15% of local produce in two food categories.
HoReCa businesses that procure at least 15% of local produce in three or more food categories.
The current categories of local produce are:
Businesses that achieve the Basic Tier are encouraged to progress to the Mid or Highest Tier over time.
There are visibility and publicity benefits for recognised HoReCa businesses. Through the efforts of SFA and the programme partners, benefits that businesses have received include:
To see a list of all businesses recognised under this programme, visit Enjoy Local Produce While Dining Out.
Step 1: Ensure you are eligible
Step 2: Ensure you can meet the requirements
VariesStep 3: Ensure you agree to the terms
Step 4: Prepare your submission and submit
VariesStep 5: SFA reviews your application
6 weeksStep 6: Receive recognition
1 monthStep 7: Submit artwork for approval
3 days
