Contents in this page
We have a variety of digital brochures as follows.
You can contribute to food resilience preparedness by being open to food alternatives such as frozen meat, egg powder, and liquid egg. Find more information here.
Tips on choosing frozen meat and debunked myths
Recipes using frozen meat
About egg powder and liquid egg
© 2026 © 2026 Singapore Food Agency
Last Updated 27 Apr 2026
From nai bai and lettuce to eggs and golden pomfret, learn about the different kinds of fresh produce that are commonly farmed in Singapore by making your own local produce crafts!
Video tutorials on creating your own paper sandwich and a food expiry date tracker fridge board are also available. In addition, you can create your own personalised paper camera and food safety tips film rolls using crayons or colour pencils.
You may request for the hard copies or high-resolution digital versions of these crafts to print.
 | Catch our local produce characters in action in Singapore’s fish, vegetable, and egg farms. You may also spot them in major supermarkets! These sheets also contain a crossword puzzle overleaf. You can request for the high-resolution versions of these colouring sheets to print. |
Fill out these forms to request for SFA educational resources:
